1 Apples (3)
A. Arkansas Black
B. Golden Delicious
C. Red Delicious
D. Jonathan
E. McIntosh
F. Winesap
G. Granny Smith
H. Other
2 Beans (10)
A. Snap
B. Shell
C. Lima
D. Other
3 Cantaloupe (1)
4 Carrots (3)
5 Cucumbers (3)
A. Pickle Type
B. Slicer Type
6 Corn (3 ears)
A. Sweet
B. Field
C. Ornamental
D. Popcorn
7 Eggs (6)
A. Brown
B. White
C. Other
8 Eggplant (1)
9 Elderberries
10 Garlic (3 heads)
11 Grapes (1 medium bunch)
A. Purple
B. White
C. Red
D. Muscadine (10 pieces)
E. Other
12 Gourds (3 small, 1 large)
A. Ornamental (3)
B. Dipper
C. Birdhouse
D. Other
13 Greens (10 leaves)
A. Collard
B. Turnip Leaves
C. Mustard
D. Polk
E. Other
14 Hay (1 block)
A. Cool Season
B. Warm Season
C. Legume
15 Herbs , Fresh (10 leaves or 3 sprigs)
A. Basil
B. Chives
C. Dill (head and foliage)
D. Mint
E. Parsley
F. Rosemary
G. Sage
H. Oregano
I. Thyme
J. Other
Honeydew Melon
17 Okra (4)
A. Green
B. Red
C. Other
18 Onions (3 large, 6 shallots)
A. White
B. Yellow
C. Red
D. Shallots
E. Other
19 Pawpaw (1)
20 Peaches (3)
21 Pears (3)
A. Bartlett
B. Keiffer
C. Asian
D. Other
22 Peas, Field (10)
A. Black-eyed
B. Crowder
C. Purple Hull
D. Other
23 Peppers (3 all one color)
A. Bell
B. Banana
C. Cayenne
D. Jalapeño
E. Chili
F. Habanero
G. Other
25 Persimmons (6)
26 Plums (6)
27 Potatoes, Irish (3)
A. Red
B. White
C. Other
28 Potatoes, Sweet (3)
29 Pumpkin (1)
A. Field
B. Pie
C. Other
30 Rhubarb (3 large ribs or 6 small)
31 Squash
A. Acorn (1)
B. Butternut (1)
C. Hubbard (1)
D. Spaghetti (1)
E. White Scallop (2 small, 1 lg)
F. Yellow Crook Neck (3)
G. Yellow Straight Neck (3)
H. Zucchini (3 small, 1 lg)
I. Other
32 Sunflower (1)
33 Tomatoes (all one color)
A. Large Red or Pink (3)
B. Large Yellow (3)
C. Pear-type (3)
D. Cherry (6)
E. Other (large 3, small 6)
34 Turnips (1 large, 3 small)
35 Nuts, current year’s crop
A. Walnuts (6)
B. Pecans (6)
C. Hickory (6)
D. Other edible (6)
E. Non-edible (6)
36 Watermelon (1)
37 Sugar Cane
38 Miscellaneous
A. Edible
B. Non-edible
